Japan is one of the advanced countries in the world’s development of Chitosan health food products, on the scale of more than 30 enterprises. Koyo Japan is the largest scale, highest production with the most advanced technology company. It comprehensively completed the technology revolution in October 2004. The headquarters falls in the capital Tokyo, sales department at Osaka where the manufacturing and raw materials base is located in the beautiful port city of Tottori County. President Isao Terashi is honored as the president of Japan Chitosan (Glucosamine) Industrial Association and he has made extraordinary contributions to the development of health food products in Japan.
Japan Koyo Chemical Co. Ltd has its own fishing-vessel fleet to maintain sufficient deep-sea red leg crab shell as raw ingredient. It has currently developed various series of products, mainly FS-environmental series, FM-food additives series, FH- health food series and Chitosan (Glucosamine) based high-grades skin care products.
Japan Koyo Chitosan product series is the advance technology product results from the100 billion yen of Japan government investment as well as 10 years research & development from 1000 experts and professors from 13 universities. It enters China market via Hong Kong in 1995 and President Isao Terashi made a key speech during the Beijing International Chitosan (Glusosamine) research seminar in December 1996. In July 1997, President Isao Terashi and Professor Song Yong Liang had an wholehearted discussion with the China experts during a China-Japan Chitosan (Glucosamine) academic meeting in Guangzhou China. For more than 10 years of sales, Chitosan health products has been entering households to provide consumers with the vital elements of life and has made important contribution to human health!